четверг, 22 августа 2013 г.

0055 Russia-Taste of Russia

Red caviar is a caviar of salmons.
It consist of pacific and atlantic specia and river Huchos. Given its high price in the West, red caviar is associated with luxury and wealth, but in Russia, Norway and Japan, caviar is commonly served at holiday feasts, weddings and festival occasions.
Red caviar is also known as salmon caviar, or salmon roe (in Alaska).

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